Today we are making a very unique and extremely delicious recipe at home.
I like to call this dish “Arabic Platter” because it is inspired by flavors from several Middle Eastern cuisines. The combination of spices gives this chicken a rich aroma and a smoky taste that feels just like restaurant-style food.
The best part is that this recipe is simple, quick, and prepared with easily available ingredients.
Here is the recipe video for your ease…
Ingredients:
• Chicken boneless,cut into thin slices.
• salt 1 tbsp
• red chilli powder 1 tsp
• paprika powder 1 tsp
• black pepper powder 1 tsp
• all spice powder 1tsp
• garlic powder 1/2 tsp
• oregano leaves 1 tsp
• basil leaves 1 tsp
• carom seed 1 tsp
• lemon juice 3 tbsp
• soy sauce 1 tbsp
Directions:
Wash chicken thoroughly and pat dry,now add all ingredients and marinade for 15 minutes,
Heat a pan on medium low flame and fry chicken for 2 minutes from each side. When chicken ready then give a charcoal smoke for 1 minute and cover with lid. Cut into strips and serve with yogurt or any kind of your favourite sauce and salad.
You can serve this Arabic chicken platter with pita bread, garlic sauce, fries, or fresh salad.
It is perfect for lunch, dinner, or even weekend gatherings with friends and family.
The smoky flavor and juicy texture make this recipe a crowd favorite.
Your delicious Arabic chicken is ready.😋
here is the recipe card for your ease....
I hope you will like this recipe, you can try our salad too, enjoy.
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